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Sapporo Ichiban Original Noodle Soup
Traditional shoyu based broth, made rich with sesame oil, onions, and garlic; Popular because of...
- Traditional shoyu based broth, made rich with sesame oil, onions, and garlic;
- Popular because of it's quick cook time, light weight, and traditional flavor;
- Savory, aromatic, and simple;
Soupy or Dry Sauce?
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